Saturday, July 2, 2011




The Salty Dog

You will need:
3 cups freshly squeezed grapefruit juice
1 1/2 cups Hendrick’s gin
1 1/2teaspoon salt mixed with 1 tsp sugar, for rimming

How to: Pour all ingredients over ice cubes in a highball glass rimmed with salt/sugar mixture. Stir well & serve. Serves 6

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